Account Summary
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Chapter 1: Microorganisms and Microbiology
Chapter 2: An Overview of Microbial Life
Chapter 3: Macromolecules
Chapter 4: Cell Structure/Function
Chapter 5: Nutrition, Laboratory Culture, and . . .
Chapter 6: Microbial Growth
Chapter 7: Principles of Microbial Molecular . . .
Chapter 8: Regulation of Gene Expression
Chapter 9: Essentials of Virology
Chapter 10: Bacterial Genetics
Chapter 11: Microbial Evolution and Systematics
Chapter 12: Prokaryotic Diversity: Bacteria
Chapter 13: Prokaryotic Diversity: The Archaea
Chapter 14: Eukaryotic Cell Biology and Eukaryotic . . .
Chapter 15: Microbial Genomics
Chapter 16: Bacterial, Plant, and Animal Viruses
Chapter 17: Metabolic Diversity
Chapter 18: Methods in Microbial Ecology
Chapter 19: Microbial Habitats, Nutrient Cycles, . . .
Chapter 20: Microbial Growth Control
Chapter 21: Human-Microbe Interactions
Chapter 22: Essentials of Immunology
Chapter 23: Molecular Immunology
Chapter 24: Clinical Microbiology and Immunology
Chapter 25: Epidemiology
Chapter 26: Person-to-Person Microbial Diseases
Chapter 27: Animal-Transmitted, . . .
Chapter 28: Wastewater Treatment, Water . . .
Chapter 29: Food Preservation and Foodborne . . .
Chapter 30: Industrial Microbiology/Biocatalysis
Chapter 31: Genetic Engineering and Biotechnology
