Table of Contents
Go to Selected Page
Display Links to Previous Content
Chapter 1: The Health Care System
Chapter 2: Your Role as a Nursing Assistant
Chapter 3: Communication Skills
Chapter 4: Patients, Residents, and Clients
Chapter 5: Infection Control
Chapter 6: Safety
Chapter 7: Body Mechanics: Positioning, Moving, and Transporting...
Chapter 8: Admitting, Transferring, and Discharging a Patient
Chapter 9: The Patients Room
Chapter 10: Bedmaking
Chapter 11: Home Health Care
Chapter 12: Personal Care of the Patient
Chapter 13: Emergency Care
Chapter 14: The Human Body
Chapter 15: Growth and Development
Chapter 16: The Musculoskeletal System and Related Care
Chapter 17: The Integumentary System and Related Care
Chapter 18: The Circulatory and Respiratory Systems and Related Care
Chapter 19: Measuring Vital Signs
Chapter 20: The Gastrointestinal System and Related Care
Chapter 21: Nutrition for the Patient
Chapter 22: The Urinary System and Related Care
Chapter 23: Specimen Collection
Chapter 24: The Endocrine System and Related Care of Diabetics
Chapter 25: The Reproductive System and Related Care
Chapter 26: The Nervous System and Related Care
Chapter 27: Warm and Cold Applications
Chapter 28: Care of the Surgical Patient
Chapter 29: Special Procedures
Chapter 30: Other Patients with Special Needs
Chapter 31: Neonatal and Pediatric Care
Chapter 32: The Older Adult Patient and Long-Term Care
Chapter 33: Rehabilitation and Return to Self-Care
Chapter 34: The Terminally Ill Patient and Postmortem Care
Chapter 35: Beginning Your Career as a Nursing Assistant
Help, Support and Browser Tuneup
[Skip Navigation and go to Site Search]